We ask you to approach the mystery of Kobe beef in this tour. Why has Kobe beef become famous all over the world? Why are Kobe beef delicious and expensive? How have Tajima cows grow up? What kind of standard can Tajima beef give itself “Kobe beef”? How do chefs cook Kobe beef teppanyaki? Knowing the true story of Kobe beef will allow you to experience the truly taste of Kobe beef !
Price : 12,500JPY / person
In this tour, you can enjoy the good Chinese food in one of Japan’s three major Chinatowns known as Kobe’s popular sightseeing spot.
This tour is made together with people who actually lives there, and to welcome you, they prepared a privilege which is to not having have to wait in a long line outside the restaurant.
Other than good foods, you can also enjoy learning the history of architectures, get souvenirs, and also there is a present of a colorful signature board with your name written in Kanji.
This is the perfect tour you can explore the Nankin-Town within a short time.
Price : 6,000JPY / person
We’ll explore at least three of my favorite breweries. We’re passionate about sake, and we’d like to share with you the process of sake making, comparing different kinds and brands. You will taste the differences between sakes—the highest quality, unfiltered, unpasteurized, and many other seasonable sakes. We’ll also visit a special brewery, founded over 250 years ago, that still makes sake in small batches. It is the one of the smallest breweries around here. You will get to know the production method, while getting a feel for the deliciousness by tasting freshly made sake. Finally, we’ll visit an innovative brewery that makes brandy, sherry, Chardonnay in sake and citrus fruit sakes.
Price : 7,500JPY / person